Italiano
Espresso Natura – 250g Ground Coffee
€9.00
Espresso rich in nuances: the sweetness of the chocolate aftertaste blends with an almost biscuity flavor that has a surprising result in milk. A premium blend of selected coffees from organic farming. A product that respects the planet’s resources, so that the coffee break is a pleasure for the taste and a joy for the spirit.
| Aroma |  |
Acidity | |
| Body |  |
Crema | |
Blend: 50% Arabica 50% Robusta
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The Espresso of Nature
A premium blend of selected organic coffees, grown and harvested at high altitudes and left to dry in the mountain air. Intense and harmonious aroma, perfect balance between crema and a round body. Notes of hazelnuts and dried fruits enhanced by a natural honey-like consistency. Biscuity fragrance with a surprising almost caramelized background. An espresso rich with nuances and references, as good and engaging as the alluring rhythm of an island bursting with life.
ORIGINS
South America and Asia
ROASTING
Medium
AROMA AND FLAVOR
Creamy, intense, and aromatic
TASTING NOTES
hazelnuts and dried fruits
Premium Quality
Coffee beans selected for the highest quality.
Organic Coffee
Selected from organic farming for a natural taste.
Intense Aroma
A taste experience with every sip.
Delicate Notes
An aromatic profile that includes hazelnuts and dried fruits.
Perfect for
Ideal for those looking for organic and environmentally friendly coffee, perfect for a sustainable coffee break.
How to use
Use an adequate amount of coffee for the moka or home espresso machine and prepare an espresso with a natural and aromatic aroma.
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| Weight | 0.40 kg |
|---|---|
| Aroma e Sapore | Aromatic, Creamy, Intense |
| Origini | Asia, Sud America |
| Tostatura | Medium |
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