Sicilian Buccellato – 500g

The Sicilian Buccellato Miscela d’Oro is a dessert that symbolizes Sicilian Christmas tradition, beloved for its rich and indulgent flavor. Made with a base of crisp shortcrust pastry and filled with a delicious blend of dried figs, almonds, walnuts, and candied fruit, the Buccellato is a burst of flavor that honors ancient Sicilian recipes. Finished with a decoration of cherries and candied orange peel, it is perfect for enriching your holiday table or as an elegant and authentic gift. Each Buccellato is crafted with the care and quality that define Miscela d’Oro products, offering an unforgettable tasting experience.

Ingredients

The Sicilian Buccellato Miscela d’Oro is made with:

• High-quality flour
• Sugar
• Selected butter
• Dried figs
• Almonds and walnuts
• Candied fruit (oranges, cherries, citron)
• Honey

Each ingredient is carefully selected to ensure a genuine dessert, free of preservatives, and fully respectful of Sicilian tradition.

Pairings

The Sicilian Buccellato Miscela d’Oro pairs perfectly with:

• Fortified wines: such as Marsala or Passito di Pantelleria, to enhance the sweet and spicy notes of the filling.
• Coffee and aromatic teas: for a relaxing moment during the holidays.
• Vanilla ice cream or custard cream: for a fresh and indulgent pairing.

Nutritional Values

The Sicilian Buccellato Miscela d’Oro is a rich and nutritious dessert, perfect for special occasions. Thanks to its filling of dried and candied fruit, it is a natural source of energy, ideal for celebrating festive moments. Prepared without preservatives, it offers an authentic and genuine taste, combining sweetness and crunchiness in every bite. With the artisanal quality of Miscela d’Oro, it is the perfect dessert to celebrate Sicilian tradition at Christmas.